Food Tech Solutions, your full-service development partners!
Full-service solutions in Product Development, Innovation, Food Safety, Quality, Operations, Consumer Research
About Us
Our Services
FTS has over 100 years of combined experience that spans numerous product categories, sales channels, food service, chain restaurants, retail, Club stores, C stores and industrial products. Our consultants have offices and R&D labs in East and West Coast. We service retail, food service, and club. We have over 800+ successful product launches. Our consultants have various backgrounds from Culinary, Marketing, Brand Strategy, Product Development, Commercial Processing & Engineering, Quality Assurance, Food Safety, Consumer Research, Regulatory, Labeling, Strategy Development & Execution.
Our Mission
Our mission is to grow your business from concept to commercialization. Our goal is to maximize new product successes while minimizing development times and product failures. Let us be your turnkey solution provider!
Sauces, Dips, Dressings
- Ethnic sauces: Asian, Mexican, European, Italian, Indian and South American
- Marinades
- Dressings - refrigerated and shelf stable
- Sweet sauces
- Savory sauces
Dairy Solutions
- Beverages
- Ice cream
- Sherbets,
- Yogurt
- Frozen novelty desserts
- Smoothies
- Coffee & tea beverages
- Dry beverage mixes
- Ice cream toppings
- Syrups
Meat and Alternative Protein Solutions
- Seasoned and marinated proteins: beef, pork, poultry
- Seafood
- Vegetarian options
- Raw, frozen and cooked refrigerated
- Deli meats
- Meals
- Side dishes
- Pizza toppings
- Batter and breaded chicken
- Fish proteins
- Wraps
- Burritos
- Sandwiches
- Appetizers
- Snacks
- Marinades
Supplements, Functional Foods and Beverages
- Vitamin supplements
- Tablets and capsules
- Oral dissolvable strips
- Chewables
- Protein shakes
- Functional Gummies
- Functional beverages
- Functional snacks and foods
Snack Solutions
- Savory chips
- Sweet bars
- Granola
- Cereals
- Chocolate
- Gummies
- Gum
- Various chews
Food Safety and Quality
- Food Safety Systems (Processes) Assessments, Gap Analysis, Training and Coaching
- HACCP Plan Development, Verification and CCP Validation Study Design and Performance
- USDA-FSIS Meat and Poultry HACCP Compliance
- Allergen programs
- FSMA Preventative Control Plans and Services
- Hazard Analysis and Food Safety Plan Development
- Readiness Consulting and Program Assessment or Development
- Third Party Audit Preparation
- FDA Preventive Controls Compliance
- USDA-FSIS Meat & Poultry Grant of Inspection/Compliance Consultation
• USDA-FSIS Routine Listeria Monitoring (RLM) and Listeria In-depth Verification Testing (IVT)
• Good Manufacturing Practices (GMP) and Preventive Controls Audit Readiness
• Expert third party GMP and Food Safety Systems Auditing
• Training Audits and Gap Assessments to meet Regulatory, SQF, BRC, and other Audit Firm Criteria
• Program Review/ Improvement, and Systems Development to meet Regulatory, SQF and BRC Audit Standards
- Food Product Specification Development
- QA Program Assessment and or Development
Consumer Research
FTS provides custom consumer insights and sensory research
specializing in consumer insights for product development, sensory research, consumer communication and modeling methodologies.
- Product Concept Evaluation
- Product Testing
- Packaging Performance
- Strategic Market Research Services for the Food, Beverage, Supplement, Functional Foods, Fragrance and Household Industries
- Qualitative and Quantitative Product Evaluations
- Home Use Tests, Shelf Impact Assessment and Usage Studies
- End to End Market Research with FAST Actionable Insights
- Statistical Analyses Spanning Market, Brand, and Product Use Cases to Help Companies Develop and Improve Products